Serves
6
Prep Mins
20
Cooking Mins
5
Platter
Toasted Pita
Pickled Wild Wonders® Tomatoes
Toasted Pita
Preheat oven to 400°F. Cut pita into triangles and drizzle with olive oil, salt, and pepper then place on a tray. Bake for 2 minutes or until warmed through.
Pickled Wild Wonders® Tomatoes
Bring a pot of vinegar, salt, sugar, and black peppercorns to a boil. Place onions and tomatoes into the hot liquid and steep to room temperature. Remove the tomatoes gently with a slotted spoon once ready to serve
Putting it all together
Assemble all elements of the platter as pictured with your favorite jam or spread.
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