Campari® Pasta Sauce
Serves
4Campari® Pasta SauceServes 4
Prep Mins
1010 Mins 15 Mins 25 Mins
Cooking Mins
15
Ingredients
- 2 lbs Campari® tomatoes, quartered
- 2 cloves garlic, smashed
- 3 Tbsp olive oil
- 1 tsp kosher salt
- 1/2 tsp ground white pepper
Directions
- In a large pot, heat olive oil over medium heat. Add smashed garlic cloves and gently fry without coloring, approximately 1 minute.
- Add tomatoes and raise heat to medium-high. Cook for approximately 5 minutes, stirring constantly until tomatoes release their liquids and simmer rapidly. Remove from heat.
- In a blender, puree mixture in two batches so sauce is still chunky.
- Return puree to pot. Bring to a simmer over medium heat, stirring until sauce has reduced slightly, approximately 5 minutes. Season with salt and white pepper.
Share this recipe
More recipes to inspire you
Bursting with WOW.
Take me to the berries
These better-than-chocolate treats are
meant to be savored, but good luck with that.
Crunchy cukes.
Take me to the cucumbers
Juicy, refreshing, and available in a few different sizes, these are definitely not your everyday cucumbers.
Tomatoes, please.
Take me to the tomatoes
From kid-friendly snacking ones to the kind that will transform your salad, we’ve got an irresistible tomato for every kind of taste.
Peppers for all.
Take me to the peppers.
Sweet, spicy, not-so-spicy and always colorful, our peppers like to keep things interesting. And with names like KABOOM!™ and SHAZAM!™, they’re pretty magical, too.
Certified delicious.
Take me to the organic produce
Not just colorful, delicious and amazing, but certified organic, too.